To provide you with the best experience, we kindly request that any dietary requirements or allergies be communicated at least 24 hours in advance by noting them during your reservation. Unfortunately, we may not be able to accommodate requests made on the day of your visit.

Please note that we are unable to accommodate vegan menus.

We provide a tasting menu for our guests for both lunch and dinner. Please note that we do not offer an à la carte menu, and each guest is required to order at least one tasting menu.

Any adjustment or cancellations made within 24 hours of the reservation time, as well as no-shows, will incur a fee of HK$300 per person for lunch or HK$500 per person for dinner, plus a 5% handling charge. This policy helps us ensure proper preparation and manage operational costs. We appreciate your understanding.

We kindly ask our guests to dress in smart casual attire. Please avoid athletic wear, flip-flops, and overly casual clothing.

We warmly welcome young guests aged 10 and above, provided they join us in dining from our regular menu.

We kindly ask for your understanding that we are unable to accommodate small children or babies, as we do not have child-friendly facilities and we strive to maintain a comfortable dining experience for all our guests.

You are welcome to bring your own bottle to our restaurant. Our corkage fee is HK$300 per standard-sized bottle (750mL) and HK$600 per magnum-sized bottle (1500mL).

Alternatively, should you purchase one standard-sized bottle from us, we are more than happy to waive the corkage fee for one standard-sized bottle.

You are also welcome to bring or have your cake delivered to our venue. Please note that a cutting fee of HK$28 per person will apply.

Our dining concept is based around a highly curated tasting menu and as such, we do not offer an à la carte menu. Each guest is required to order a minimum of one tasting menu.

Thank you for your support and understanding.